Simply Guacamole Recipe
This Simply Guacamole recipe is a quick, easy, and crowd-pleasing appetizer, perfect for parties or casual snacking. Made with ripe avocados, fresh lemon juice, green onions, and cilantro, it’s a fresh and flavorful dip that’s naturally creamy and brightened with zesty lemon and herbs. Ready in just 25 minutes, it’s guaranteed to be the first dish to disappear off your table.
- Prep Time: 25 mins
- Cook Time: 0 mins
- Total Time: 25 mins
- Yield: 5 cups
- Category: Dip
- Method: No-Cook
- Cuisine: Mexican
- Diet: Gluten Free
Ingredients
Ingredients
- 5 avocados, peeled, pitted, and mashed
- 2 tablespoons fresh lemon juice
- ¾ cup minced green onion
- ½ cup minced fresh cilantro
- Salt and pepper, to taste
Instructions
- Prepare Avocados: Peel, pit, and mash the avocados in a serving bowl until creamy but still slightly chunky for texture.
- Add Lemon Juice: Stir in the fresh lemon juice to the mashed avocados to enhance flavor and help prevent browning.
- Incorporate Herbs: Mix in the minced green onion and fresh cilantro thoroughly to distribute flavors evenly.
- Season: Add salt and freshly ground black pepper to taste, adjusting as needed for your preference.
- Serve or Store: Serve immediately for optimal freshness or cover the guacamole tightly with plastic wrap, placing the avocado pits in the bowl to further minimize browning and refrigerate until ready to use.
Notes
- To keep the guacamole from browning, store it with the avocado pits inside and cover tightly with plastic wrap.
- Use fresh lemon juice for the best flavor and preservation.
- This guacamole pairs well with tortilla chips, tacos, or as a topping for grilled meats.
- You can customize by adding diced tomatoes or jalapeños if desired.
Find it online: https://lauracooks.com/simply-guacamole-recipe/
