Refreshing Lemonade Shake-Ups Recipe
A refreshing and simple Lemonade Shake-Up made by muddling fresh lemon with sugar, then shaking with water and ice for a crisp, tangy drink perfect for a hot day.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving
- Category: Beverage
- Method: No-Cook
- Cuisine: American
Ingredients
Ingredients
- 1/4 medium lemon
- 1/4 cup sugar
- 1–1/2 cups water
- Ice cubes (as desired)
Instructions
- Muddle Lemon and Sugar: Place the 1/4 medium lemon and 1/4 cup sugar into a shaker. Use a muddler or similar tool to crush and press the lemon with the sugar to release the juice and oils, combining the flavors thoroughly.
- Add Water and Ice: Pour 1-1/2 cups of water into the shaker along with a good amount of ice cubes to chill the drink.
- Shake: Secure the lid on the shaker and shake vigorously until condensation forms on the outside, indicating the drink is well mixed and cold.
- Serve: Pour the lemonade shake-up unstrained into a large glass, allowing some pulp and zest to remain for extra flavor and texture.
Notes
- You can adjust the amount of sugar based on your sweetness preference.
- For a more intense lemon flavor, use lemon wedges instead of just 1/4 lemon.
- Try adding fresh mint leaves during muddling for a refreshing twist.
- Use sparkling water instead of still water for a fizzy lemonade.
- Serve immediately to enjoy optimal freshness and coolness.
Find it online: https://lauracooks.com/refreshing-lemonade-shake-ups-recipe/