Korean Fresh Mango Milk Drink Recipe
A refreshing and creamy Korean mango milk drink that is perfect for a hot day. Made with fresh ripe mangoes, full-fat milk, and a hint of sugar, this beverage is a delightful treat for mango lovers.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings
- Category: Beverage
- Method: Blending, Mixing
- Cuisine: Korean
- Diet: Vegetarian
Ingredients
Mango Puree:
- 2 Large ripe Mango
- 1/4 cup granulated Sugar
Additional Ingredients:
- 1 1/2 cups Full Fat Milk
- Ice cubes, optional
Instructions
- Mango Puree: If using fresh mango, cut and remove the mango flesh. Transfer 1 1/2 mango flesh to a blender, add sugar, and blend until smooth.
- Serve: Pour the mango puree into a serving glass. Add ice cubes and the remaining diced mango. Pour in the milk and stir well to combine. Enjoy!
Nutrition
- Serving Size: 1 glass (approx. 12 oz)
- Calories: 180
- Sugar: 22g
- Sodium: 85mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 20mg
Find it online: https://lauracooks.com/korean-fresh-mango-milk-drink-recipe/
