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Bento Box Turkey Club Roll Ups Recipe

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4 from 7 reviews

This Bento Box Turkey Club Roll Ups recipe offers a quick, nutritious, and delicious lunch option. Featuring a rolled turkey club wrap with fresh vegetables, cheese, and fruits, it’s perfect for a balanced meal on the go or a packed lunch for work or school.

Ingredients

Turkey Club Roll Ups

  • 1 piece Center Cut turkey bacon
  • 1/2 tablespoon Mayonnaise
  • 1 soft taco-size Flour Tortilla
  • 3 slices Oven Roasted Turkey (1.5 oz)
  • chopped Romaine lettuce (about 1/4 cup)

Bento Box Sides

  • 1 hard boiled egg (sliced)
  • 1 Cheese Stick (cut up)
  • sliced cucumbers (about 1/4 cup)
  • sliced tomatoes (about 1/4 cup)
  • green grapes (about 1/2 cup)

Instructions

  1. Prepare the Turkey Club Roll Ups: Spread the mayonnaise evenly over the center of the flour tortilla. Layer the oven roasted turkey slices, chopped romaine lettuce, and cooked turkey bacon on top of the mayo. Roll the tortilla tightly, ensuring all fillings are enclosed. Cut the roll into 1-inch thick slices to create bite-sized roll ups and place them neatly into a compartment of your bento box.
  2. Assemble the Bento Box: Fill the remaining compartments of your bento box with the sliced hard boiled egg, chopped cheese stick, sliced cucumbers, sliced tomatoes, and green grapes. Arrange the items aesthetically and don’t forget to add a fun note or message to make your meal extra special.

Notes

  • You can cook the turkey bacon in a skillet or oven until crispy before assembling.
  • To save time, prepare the hard boiled egg in advance or use pre-cooked eggs from the store.
  • Feel free to substitute the flour tortilla with a whole wheat or gluten-free version as per dietary needs.
  • Add your favorite condiments or adjust the amount of mayo to taste.
  • Keep the bento box refrigerated until ready to eat to maintain freshness.

Find it online: https://lauracooks.com/bento-box-turkey-club-roll-ups-recipe/