Baked Brie with Honey, Cranberries, and Pecans Recipe
A deliciously warm and gooey baked Brie cheese topped with honey, pecans, dried cranberries, chili flakes, and fresh rosemary, made quickly and easily in the air fryer for a perfect appetizer or snack.
- Prep Time: 3 minutes
- Cook Time: 10-15 minutes
- Total Time: 13-18 minutes
- Yield: 6 servings
- Category: Appetizer
- Method: Air Frying
- Cuisine: French
Ingredients
Cheese
- 1 wheel of Brie cheese
Toppings
- 2 tablespoons honey
- 1/4 cup pecans, chopped
- 2 tablespoons dried cranberries or cherries
- Pinch of chili flakes
- Fresh rosemary, to taste
Instructions
- Score the Brie: Using a sharp knife, score the surface of the Brie in a grid pattern without cutting all the way through to allow the flavors to penetrate and the cheese to melt evenly. Place the Brie on a piece of parchment paper sized to fit your air fryer basket.
- Add seasoning and honey: Sprinkle a pinch of chili flakes evenly over the top, then drizzle the honey all over the surface to coat it completely for a perfect balance of sweetness and spice.
- Air fry the Brie: Place the Brie with parchment paper in the air fryer basket and cook at 350°F (175°C) for 10-15 minutes until the top is golden brown and the cheese is soft and melted inside.
- Remove carefully: Take the Brie out with the parchment paper or a spatula as it will be very soft and can break apart easily. Handle gently to maintain its shape.
- Add toppings and garnish: Sprinkle the chopped pecans and dried cranberries over the melted cheese, then add a few sprigs of fresh rosemary to enhance the aroma and flavor.
- Serve immediately: Transfer the baked Brie onto a serving plate or a wooden board. Enjoy it hot with accompaniments like toast, crackers, fresh grapes, or apple slices for a delightful appetizer experience.
Notes
- Choose a good quality Brie cheese wheel for the best flavor and melting texture.
- Adjust the honey and chili flakes quantity based on your preferred sweetness and spiciness.
- If you don’t have an air fryer, you can bake the Brie in an oven at 350°F for about 15-20 minutes.
- Be careful when handling baked Brie as melted cheese can be very hot and soft.
- Serve immediately to enjoy the cheese at its gooey, melty best.