This chicken Alfredo garlic bread Recipe
Indulge in the ultimate comfort food with this delicious Chicken Alfredo Garlic Bread recipe. Crispy garlic bread topped with creamy chicken Alfredo sauce, this dish is perfect for a quick appetizer or a satisfying dinner. A guaranteed crowd-pleaser!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Appetizer, Main Course
- Method: Baking, Stovetop
- Cuisine: Italian-American
- Diet: Halal
Ingredients
Chicken Alfredo:
- 2 small chicken breasts, cut into ½ inch pieces
- 1 Italian style loaf
- 2 tablespoons poultry seasoning (or salt, pepper, garlic powder)
- 1 1/2 sticks unsalted butter
- 2 tablespoons minced garlic (or garlic paste)
- 2 tablespoons chopped parsley
- 1 teaspoon crushed red pepper flakes
- 2 tablespoons olive oil
- 1/4 cup shredded parmesan cheese
- 1/2 cup shredded mozzarella cheese
- 1/2 cup heavy cream
Instructions
- Cook the Chicken: Season chicken pieces with olive oil and poultry seasoning. Cook in a pan until golden.
- Prepare the Bread: Slice the bread, mix melted butter with garlic, parsley, and red pepper flakes. Spread on bread halves and toast.
- Make the Sauce: In the same pan, melt butter, add garlic, heavy cream, parmesan, and parsley. Simmer until slightly thickened.
- Assemble: Spread sauce on bread, top with chicken, mozzarella, and remaining sauce.
- Bake: Bake until cheese is melted. Slice and serve warm.
Notes
- You can customize this dish by adding vegetables or different cheeses.
- Adjust the spice level by increasing or decreasing the amount of red pepper flakes.
Nutrition
- Serving Size: 1 slice
- Calories: 695
- Sugar: 2g
- Sodium: 640mg
- Fat: 55g
- Saturated Fat: 25g
- Unsaturated Fat: 25g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 120mg
Find it online: https://lauracooks.com/this-chicken-alfredo-garlic-bread-recipe/
