The Ultimate Holiday Hot Chocolate Bar Recipe
Create the Ultimate Holiday Hot Chocolate Bar that allows guests to customize their own cup of hot chocolate with a variety of toppings and mix-ins.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 10 servings
- Category: Drinks/Appetizers
- Method: No Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Candy Canes:
- 10 candy canes
Peppermints:
- Handful peppermints
Peppermint Hersey Kisses:
- Handful peppermint Hersey kisses
Crushed Peppermints:
- 1/4 cup crushed peppermints
Crushed Mint Chocolate:
- 1/4 cup crushed mint chocolate
Marshmallows:
- Handful marshmallows
- 1 cup chocolate-covered marshmallows
Hazelnut Chocolate Bars:
- 3 hazelnut chocolate bars
Pirouettes:
- 10 pirouettes
Lindt Lindor White Chocolate Truffles:
- 10 Lindt Lindor white chocolate truffles
Snowball Cookies:
- 10 snowball cookies
Hot Cocoa Mix:
- 2 cups hot cocoa mix
Hot Water or Warm Milk:
- As needed
Whipped Topping:
- As needed
Instructions
- Prepare the Setup: Use a large tray or table with craft paper underneath. Place the hot cocoa mix in a large bowl in the center.
- Arrange Ingredients: Surround the hot cocoa mix with all the toppings and mix-ins.
- Prepare Hot Cocoa: Warm water in a kettle or pot. Add 2-4 tablespoons of hot cocoa mix to a cup, pour hot water or warm milk, and add desired toppings.
- Enjoy: Mix well and enjoy your customized cup of hot chocolate!
Notes
- Keep water or milk warm in a crockpot for continuous service.
Nutrition
- Serving Size: 1 cup of hot chocolate
- Calories: Approximately 200 kcal
- Sugar: Varies based on toppings
- Sodium: Varies based on toppings
- Fat: Varies based on toppings
- Saturated Fat: Varies based on toppings
- Unsaturated Fat: Varies based on toppings
- Trans Fat: 0g
- Carbohydrates: Varies based on toppings
- Fiber: Varies based on toppings
- Protein: Varies based on toppings
- Cholesterol: Varies based on toppings
