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Taco Rice Bowl with Doritos Recipe

Taco Rice Bowl with Doritos Recipe

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4.9 from 25 reviews

The Taco Rice Bowl with Doritos is a delightful and easy-to-make dish featuring seasoned taco meat, fluffy rice, and the irresistible crunch of Doritos. Perfect for busy weeknights or casual gatherings, this customizable meal offers a mix of textures and bold flavors that everyone will enjoy.

Ingredients

    Essentials:

  • 1 lb. Ground beef
  • 1 packet Taco seasoning
  • 2 cups Cooked rice (white, brown, or Mexican-style)
  • 2 cups Nacho cheese Doritos, lightly crushed
  • Optional Toppings:

  • 1 cup Shredded lettuce
  • 1 cup Diced tomatoes
  • 1 cup Shredded cheese (cheddar or Mexican blend)
  • ½ cup Sour cream
  • ½ cup Salsa or pico de gallo
  • 1 Sliced avocado or ½ cup Guacamole
  • ½ cup Black beans or corn kernels

Instructions

  1. Cook the Taco Meat: Heat a large skillet over medium heat, cook the ground beef until browned, and drain excess fat. Add taco seasoning and water as per the packet instructions. Simmer for 5 minutes.
  2. Prepare the Rice: Cook rice according to package instructions. Enhance with chicken broth or cumin for extra flavor.
  3. Assemble the Bowl: Fill each bowl with a base of rice, top with taco meat, layer with toppings like lettuce, tomatoes, beans, and cheese.
  4. Add the Crunch: Sprinkle lightly crushed Doritos over each bowl just before serving for a perfect crunchy texture.

Nutrition