Sweet & Spicy Ramen Noodles Recipe
A delicious and quick recipe for Sweet & Spicy Ramen Noodles that can be made in under 10 minutes using pantry staples. Perfect for a busy weeknight meal.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: 1 serving
- Category: Main Course
- Method: Stovetop
- Cuisine: Asian
- Diet: Vegetarian
Ingredients
Main Ingredients:
- 1 pack instant ramen noodles
- 1 tbsp butter
- 2 tsp minced garlic
- 1/4 tsp red pepper flakes
- 1 tbsp soy sauce
- 1 tsp brown sugar
- 1 large egg
- everything bagel seasoning (to taste)
Instructions
- Cook Ramen Noodles: Cook and drain the ramen noodles according to package instructions; set aside.
- Sauté Aromatics: In a pan over medium heat, melt butter, sauté garlic and red pepper flakes until fragrant. Stir in soy sauce and brown sugar.
- Combine Noodles and Sauce: Add cooked noodles to the pan, toss with sauce until coated.
- Add Egg: Push noodles to one side, crack egg into pan, scramble until set.
- Finish and Serve: Mix scrambled egg with noodles, sprinkle with everything bagel seasoning, and enjoy!
Notes
- The seasoning pack from the ramen can be saved for later use.
- This recipe can be easily scaled up to serve more people or customized with additional ingredients like vegetables or protein.
- For a kid-friendly version, omit red pepper flakes and add them individually to taste.
Nutrition
- Serving Size: 1 serving
- Calories: 390 kcal
- Sugar: 4g
- Sodium: 1210mg
- Fat: 19g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 195mg
Find it online: https://lauracooks.com/sweet-and-spicy-ramen-noodles-recipe/
