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Strawberry Crunch Cheesecake Bites Recipe

Strawberry Crunch Cheesecake Bites Recipe
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5 from 28 reviews

These Strawberry Crunch Cheesecake Bites are a delightful and easy-to-make treat that combines the creamy richness of cheesecake with a crunchy graham cracker crust and a burst of fresh strawberry flavor on top. Perfect for parties or a sweet indulgence!

Ingredients

Graham Cracker Crust:

  • 1 cup graham cracker crumbs
  • 2 tablespoons sugar
  • 4 tablespoons unsalted butter, melted

Cheesecake Filling:

  • 8 oz cream cheese, softened
  • 1/2 cup sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup heavy cream

Strawberry Topping:

  • 1 cup fresh strawberries, diced
  • 2 tablespoons sugar
  • 1 tablespoon lemon juice

Instructions

  1. Prepare the Graham Cracker Crust: In a bowl, mix graham cracker crumbs, sugar, and melted butter until combined. Press the mixture into the bottom of individual serving cups.
  2. Make the Cheesecake Filling: In a separate bowl, beat cream cheese, sugar, and vanilla until smooth. In another bowl, whip the heavy cream until stiff peaks form. Fold the whipped cream into the cream cheese mixture.
  3. Assemble the Cheesecake Bites: Spoon the cheesecake filling over the graham cracker crust in each cup. Chill in the refrigerator for at least 2 hours to set.
  4. Prepare the Strawberry Topping: In a saucepan, combine diced strawberries, sugar, and lemon juice. Cook over medium heat until the strawberries break down and the mixture thickens. Let it cool.
  5. Serve: Top each cheesecake bite with the strawberry topping before serving. Enjoy!

Notes

  • You can customize these bites with different fruit toppings like blueberries or raspberries.
  • For a quicker version, use store-bought pie crust instead of making the graham cracker crust.

Nutrition

Find it online: https://lauracooks.com/strawberry-crunch-cheesecake-bites-recipe/