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steak shrimp noodles: a savory quick dinner recipe! Recipe

steak shrimp noodles: a savory quick dinner recipe! Recipe
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5.2 from 22 reviews

Quick and savory steak shrimp noodles recipe, perfect for a fast weeknight dinner. A delicious blend of flavors that will satisfy your taste buds!

Ingredients

Noodles:

  • 8 oz lo mein or egg noodles

Proteins:

  • 1/2 lb sirloin steak, cut into bite-sized cubes
  • 1/2 lb shrimp, peeled and deveined

Veggies:

  • 1/2 cup carrots, julienned
  • 3 green onions, chopped
  • 3 cloves garlic, minced

Sauces and Seasonings:

  • 1/4 cup soy sauce
  • 2 tbsp oyster sauce
  • 1 tbsp hoisin sauce
  • 1 tbsp sesame oil
  • 1 tsp brown sugar
  • 1 tbsp neutral oil (for stir-frying)
  • Cracked black pepper & chili flakes (optional for heat)

Instructions

  1. Boil Noodles: Cook noodles until tender but still chewy. Drain and set aside.
  2. Sear Steak: Heat oil in a skillet. Sear steak cubes until browned and juicy. Set aside.
  3. Cook Shrimp and Veggies: In the same pan, cook shrimp and carrots until shrimp are pink and carrots are tender-crisp.
  4. Combine Ingredients: Return steak to the pan, add garlic and noodles. Pour in soy sauce, oyster sauce, hoisin, sesame oil, and brown sugar. Toss until heated through.
  5. Finish and Serve: Top with green onions and chili flakes if desired.

Notes

  • This dish is perfect for a quick weeknight dinner.
  • Adjust the spice level by adding more or less chili flakes.
  • For a gluten-free option, use gluten-free noodles and soy sauce.

Nutrition

Find it online: https://lauracooks.com/steak-shrimp-noodles-a-savory-quick-dinner-recipe/