A Delicious Recipe
Enjoy a taste of Greece with these flavorful Mediterranean Chicken Gyros, marinated in spices and served with refreshing tzatziki sauce. Perfect for a quick weeknight dinner or a weekend gathering!
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Grilling
- Cuisine: Greek
- Diet: Vegetarian
Ingredients
For the Gyros:
- Shredded lettuce
- Sliced chicken
- Cherry tomatoes
- Red onion
- Crumbled feta cheese
- tzatziki sauce
Additional:
- Olive oil
- Fresh parsley (optional)
Instructions
- Fill each pita: with shredded lettuce, sliced chicken, cherry tomatoes, red onion, and feta cheese.
- Drizzle: with tzatziki sauce and olive oil. Garnish with parsley if desired.
- Wrap: the pita around the filling to create gyros.
Notes
- For a spicier kick, consider adding jalapeños or red pepper flakes.
- Customize toppings with avocado, olives, or roasted red peppers.
- Leftover chicken can be refrigerated for up to 3 days for use in salads or wraps.
Nutrition
- Serving Size: 1 gyro
- Calories: 320
- Sugar: 4g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 22g
- Cholesterol: 70mg
