1 large sweet onion Recipe
Enjoy these crispy and delicious homemade onion rings that are perfect as a snack or side dish. They are easy to make and will surely be a hit with your family and friends.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Onion Rings:
- 1 large sweet onion
Batter:
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
Coating:
- 1 cup milk
- 1 large egg
- 3/4 cup bread crumbs
- Oil for frying
Instructions
- Slice Onions: Slice the onion into rings and set aside.
- Prepare Batter: In a bowl, mix flour, baking powder, and salt. In another bowl, beat the eggs and milk. In a third bowl, add the bread crumbs.
- Coat Onion Rings: Dip each onion ring into the flour mixture, then the egg mixture, and finally coat with bread crumbs.
- Fry: Heat oil in a pan and fry the coated onion rings in batches until golden brown.
- Serve: Serve hot with ketchup or mayonnaise.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 5g
- Sodium: 780mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 35mg
