Seasoned Meat:

• 2 tablespoons extra virgin olive oil
• 1 pound ground chicken, beef, or turkey
• 1 yellow onion, chopped
• 2–3 teaspoons chipotle chili powder (to taste)
• 2 teaspoons smoked paprika
• 1 1/2 teaspoons ground cumin
• 1 teaspoon garlic powder
• 1/4–1/2 teaspoon crushed red pepper (to taste)
• 1/2 teaspoon dried oregano
• 1 teaspoon kosher salt

Additional Ingredients:

• 6 corn tortillas
• Extra virgin olive oil, for drizzling
• 1 cup shredded sharp cheddar cheese
• 1 cup cubed Monterey Jack cheese
• 1 poblano or jalapeño pepper, seeded and chopped
• 6 large whole wheat or gluten-free tortillas
• 6 mini taco size whole wheat or gluten-free tortillas
• 1/4 cup plain Greek yogurt
• 2 cups shredded romaine lettuce
• 1 cup cherry tomatoes, chopped
• Fresh cilantro, limes, avocado, and hot sauce, for serving