Print

Garlic Butter Beef Bites with Potatoes Recipe

Garlic Butter Beef Bites with Potatoes Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5.2 from 15 reviews

A hearty and comforting dish featuring tender beef bites and flavorful baby potatoes in a rich garlic butter sauce.

Ingredients

Beef Bites:

  • 1.5 pounds Beef stew meat, cut into bite-sized pieces
  • 1 tablespoon Olive oil

Baby Potatoes:

  • 1 pound Baby potatoes, halved for even cooking
  • 0.25 cup Beef broth

Garlic Butter Sauce:

  • 4 tablespoons Unsalted butter, melted
  • 3 cloves Garlic, minced
  • 1 teaspoon Onion powder
  • 1 teaspoon Smoked paprika
  • 0.5 teaspoon Dried thyme
  • 0.5 teaspoon Dried rosemary
  • 0.5 teaspoon Salt, or to taste
  • 0.25 teaspoon Black pepper

Instructions

  1. Gather Ingredients: Cut beef into pieces, halve potatoes.
  2. Optional Step: Parboil potatoes.
  3. Sear Beef: Brown beef in olive oil.
  4. Prepare Garlic Butter: Mix melted butter, garlic, and spices.
  5. Assembly: Place potatoes and beef in slow cooker, pour garlic butter sauce and beef broth.
  6. Cook: Cook on low for 6-8 hours or high for 3-4 hours.
  7. Rest and Serve: Let rest before serving.

Notes

  • This dish is versatile; customize with different cuts of beef or additional vegetables.

Nutrition