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cucumber sweet pepper salad Recipe

cucumber sweet pepper salad Recipe

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5.3 from 24 reviews

This Cucumber Sweet Pepper Salad is a vibrant and refreshing dish that is perfect for a quick and light meal or as a delightful side. With crisp cucumbers, colorful sweet peppers, and a zesty dressing, it’s a feast for the eyes and the taste buds!

Ingredients

Cucumbers:

  • 2 large cucumbers, thinly sliced

Bell Peppers:

  • 1 red bell pepper, thinly sliced
  • 1 yellow bell pepper, thinly sliced
  • 1 orange bell pepper, thinly sliced

Other Ingredients:

  • 1/4 cup red onion, thinly sliced
  • 1/4 cup fresh dill, chopped
  • 3 tablespoons olive oil
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon lemon juice
  • 1 teaspoon honey
  • Salt and pepper to taste

Instructions

  1. Combine Vegetables: In a large bowl, mix cucumbers, red, yellow, and orange bell peppers, and red onion.
  2. Prepare Dressing: In a small bowl, whisk together olive oil, apple cider vinegar, lemon juice, and honey.
  3. Toss with Dressing: Pour the dressing over the vegetables, add dill, and toss until well coated.
  4. Season: Add salt and pepper to taste.
  5. Chill: Refrigerate for at least 15 minutes before serving.
  6. Serve: Enjoy chilled as a side or main dish.

Notes

  • For added crunch, consider adding chopped nuts or seeds.
  • This salad can be prepared ahead of time for convenience.
  • Feel free to use other herbs if dill is not on hand.

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