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THIS CUCUMBER STRAWBERRY SALAD Recipe

THIS CUCUMBER STRAWBERRY SALAD Recipe
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5.3 from 12 reviews

This refreshing cucumber strawberry salad combines crisp, cool cucumber slices with juicy, sweet strawberries, creating a vibrant burst of flavor. Light yet satisfying, it’s the perfect balance of sweet and savory with a touch of tangy dressing.

Ingredients

Cucumber:

  • 1 cucumber, thinly sliced

Strawberries:

  • 2 cups strawberries, hulled and sliced

Dressing:

  • 1 tablespoon olive oil
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon honey
  • 1⁄4 teaspoon salt
  • 1⁄4 teaspoon black pepper

Additional:

  • 2 tablespoons fresh mint, chiffonade

Instructions

  1. Wash the cucumber: Thoroughly wash the cucumber under cold running water.
  2. Slice the cucumber: Use a sharp knife to slice the cucumber thinly.
  3. Prepare strawberries: Rinse and dry the strawberries, then hull and slice them.
  4. Make dressing: Combine olive oil, balsamic vinegar, honey, salt, and pepper in a small bowl.
  5. Toss ingredients: Mix cucumber, strawberries, and dressing in a bowl.
  6. Add mint: Slice mint leaves and add to the salad.
  7. Combine: Toss everything together and adjust seasoning to taste.
  8. Let sit: Allow flavors to meld for 5-10 minutes.
  9. Serve: Enjoy immediately or chill before serving.

Notes

  • Make sure to slice the cucumber evenly for a consistent texture.
  • You can swap honey with maple syrup for a vegan version.
  • For a tangier flavor, add more balsamic vinegar to the dressing.
  • Gently toss the salad to avoid mushy strawberries.
  • Serve the salad chilled for the freshest taste and texture.

Nutrition

Find it online: https://lauracooks.com/cucumber-strawberry-salad/