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2 sandwiches 1x Recipe

2 sandwiches 1x Recipe

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4.9 from 22 reviews

Indulge in a delightful crispy chicken Caesar sandwich that offers a tasty twist on the beloved classic. Featuring marinated chicken, a luscious homemade Caesar dressing, crisp romaine lettuce, and hearty crusty bread, this sandwich is perfect for a fulfilling lunch or dinner.

Ingredients

For the Chicken:

  • 2 boneless, skinless chicken breasts
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • Vegetable oil, for frying

For the Caesar Dressing:

  • 1/2 cup mayonnaise
  • 2 tablespoons lemon juice
  • 1 tablespoon Dijon mustard
  • 1 clove garlic, minced
  • 1/4 cup grated Parmesan cheese
  • Salt and pepper, to taste

Additional Ingredients:

  • 4 slices of crusty bread (like ciabatta or sourdough)
  • 2 cups romaine lettuce, chopped
  • 1/4 cup additional grated Parmesan cheese
  • Optional: sliced tomatoes
  • Optional: crispy bacon

Instructions

  1. Marinate the Chicken: Place chicken breasts in buttermilk for at least 1 hour in the refrigerator.
  2. Prepare the Coating: Mix flour, garlic powder, onion powder, paprika, salt, and pepper in a shallow dish.
  3. Dredge the Chicken: Coat marinated chicken in seasoned flour mixture.
  4. Fry the Chicken: Fry breaded chicken in hot oil until golden and cooked through.
  5. Make the Caesar Dressing: Combine mayonnaise, lemon juice, Dijon mustard, garlic, and Parmesan cheese.
  6. Assemble the Sandwich: Toast bread, spread dressing, layer lettuce, add chicken, and optional toppings. Finish with Parmesan cheese.
  7. Serve: Slice sandwiches diagonally and enjoy immediately.

Notes

  • Enhance the dressing with herbs like parsley or basil.
  • Opt for grilled chicken as a lighter alternative.
  • Customize toppings to suit your taste preferences.

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