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Creamy Garlic Parmesan Chicken with Cheesy Twisted Pasta Recipe

Creamy Garlic Parmesan Chicken with Cheesy Twisted Pasta Recipe

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4.7 from 22 reviews

Indulge in the rich flavors of Creamy Garlic Parmesan Chicken paired with Cheesy Twisted Pasta. This comforting dish features tender chicken in a velvety Parmesan sauce, served with perfectly cooked twisted pasta. A delightful and satisfying meal for any occasion!

Ingredients

For the Chicken:

  • 4 boneless, skinless chicken breasts (or about lb chicken thighs)
  • Salt and black pepper, to taste

For the Sauce:

  • 3 tbsp butter
  • 1 tbsp olive oil
  • 4 cloves fresh garlic, minced
  • 1 cup chicken broth
  • 1¼ cups heavy cream
  • 1½ cups grated Parmesan cheese

For Garnish:

  • 2 tbsp fresh parsley, chopped

Instructions

  1. Prep and Season Chicken: Pat dry chicken, season with salt and pepper.
  2. Sear Chicken: Cook chicken in skillet until golden and cooked through.
  3. Sauté Garlic: Cook garlic until fragrant.
  4. Build Sauce: Add broth, cream, and Parmesan; season with salt and pepper.
  5. Cook Pasta: Boil pasta until al dente, then drain.
  6. Combine: Add chicken and pasta to sauce, toss to coat.
  7. Garnish and Serve: Sprinkle with parsley and serve hot.

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