Coffee Sugar Cookies Recipe
Elevate your cookie game with these Coffee Sugar Cookies that blend the classic sugar cookie with the rich, soothing flavor of coffee. Perfect for sparking your taste buds!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 34 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Dough:
- 4 ½ cups (576 g) all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
- 1 cup (2 sticks / 227 g) unsalted butter, room temperature
- 1 cup (224 g) vegetable oil
- 1 cup (200 g) granulated sugar
- 1 cup (125 g) confectioners’ sugar
- 2 large eggs, room temperature
- 2 teaspoons vanilla extract
- ¼ cup freshly ground coffee beans, finely ground
Coffee Glaze (Optional):
- 1 cup (125 g) confectioners’ sugar
- 2 tablespoons freshly brewed coffee
Instructions
- Cookie: Preheat oven to 375°F and line baking sheets with parchment paper. Combine dry ingredients. Cream butter and sugars, add eggs, vanilla, and coffee. Mix in dry ingredients. Scoop dough onto baking sheet. Bake 8-10 mins.
- Glaze: Combine confectioners’ sugar and coffee. Drizzle over cookies.
- Cookies can be served warm or cold.
Notes
- You can adjust the amount of ground coffee to suit your taste preferences.
- For a stronger coffee flavor, try using espresso powder instead of ground coffee.
Nutrition
- Serving Size: 1 cookie
- Calories: 213 kcal
- Sugar: 15g
- Sodium: 100mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://lauracooks.com/coffee-sugar-cookies-recipe/
