cheesy baked ravioli casserole Recipe
Cheesy Baked Ravioli Casserole is the ultimate comfort dish that combines layers of tender cheese ravioli, rich marinara sauce, and a gooey blend of mozzarella and Parmesan cheese. This easy-to-make casserole is perfect for busy weeknights or family gatherings, offering a mouthwatering aroma and hearty flavors that will have everyone asking for seconds. Simply layer the ingredients, pop it in the oven, and enjoy a satisfying meal with minimal effort. Pair it with a crisp salad or garlic bread for the perfect dinner experience.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Serves 6
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Frozen Cheese Ravioli
- 1 package (25 oz) frozen cheese ravioli
Marinara Sauce
- 2 cups marinara sauce
Cheese
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
Italian Seasoning
- 2 teaspoons Italian seasoning
Instructions
- Preheat oven: Preheat oven to 375°F (190°C) and grease a baking dish.
- Layer: Spread half of the marinara sauce in the dish, layer half of the ravioli, sprinkle half of the mozzarella and some Italian seasoning.
- Repeat layers: Repeat layers with remaining ingredients, finishing with mozzarella and Parmesan on top.
- Bake: Cover with foil and bake for 25 minutes; then uncover and bake for an additional 15 minutes until golden brown.
- Serve: Allow to cool slightly before serving.
Notes
- For extra creaminess, add ricotta cheese between layers.
- Customize by adding cooked vegetables like spinach or mushrooms.
- To make ahead, assemble the casserole a day in advance and refrigerate.
Nutrition
- Serving Size: 1 piece (239g)
- Calories: 490
- Sugar: 8g
- Sodium: 920mg
- Fat: 23g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 4g
- Protein: 20g
- Cholesterol: 55mg
Find it online: https://lauracooks.com/cheesy-baked-ravioli-casserole-recipe/
