Brown Sugar Cinnamon Butter Recipe
Indulge in the rich, comforting flavors of this Brown Sugar Cinnamon Butter. Perfect for spreading on warm toast, muffins, or pancakes, this delectable butter will elevate any breakfast or brunch spread.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 16 servings
- Category: Condiment
- Cuisine: American
- Diet: Vegetarian
Ingredients
Main Ingredients:
- 1/2 cup unsalted butter, softened
Additional Ingredients:
- 1/4 cup brown sugar
- salt (just a pinch! Omit if using salted butter)
- 1/2 tsp ground cinnamon
Instructions
- Stir the butter: In a bowl, stir the butter until light and fluffy using a mixer or a fork.
- Add ingredients: Mix in the brown sugar, salt, and cinnamon until fully combined.
- Store: Use immediately or transfer the butter to an airtight container. Optionally, shape the butter into a log and wrap it in parchment. Refrigerate for up to 2 weeks.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 64 kcal
- Sugar: 3g
- Sodium: 2mg
- Fat: 6g
- Saturated Fat: 4g
- Carbohydrates: 3g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://lauracooks.com/brown-sugar-cinnamon-butter-recipe/
