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Blueberry Cream Cheese Bread Recipe

Blueberry Cream Cheese Bread Recipe
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5.1 from 14 reviews

Indulge in the delightful flavors of Blueberry Cream Cheese Bread with this easy-to-follow recipe. The moist and tender bread is infused with sweet blueberries and a hint of creamy richness from the cream cheese, making it a perfect treat for any time of day.

Ingredients

For the Bread:

  • 1 cup butter, softened, unsalted
  • 8 oz cream cheese, softened
  • 3/4 cup sugar
  • 2 tsp vanilla extract
  • 4 eggs
  • 2 cups all-purpose flour
  • 1 1/2 tsp baking powder
  • 1/2 tsp salt
  • 2 cups fresh blueberries, tossed in 1 tbsp flour

Instructions

  1. Preheat oven to 350 degrees and grease 2 loaf pans (9×5).
  2. In a large bowl, cream together the butter, cream cheese, and sugar.
  3. Add in the vanilla extract and eggs.
  4. Slowly add in the flour, baking powder, and salt.
  5. Once combined, carefully fold in the fresh blueberries.
  6. Pour batter (it will be quite thick, that is okay) into the prepared pans evenly.
  7. Place into preheated oven and bake for about 50 minutes, or until toothpick comes out clean once inserted in center of bread.
  8. Remove from oven and allow to cool slightly before removing from pan and slicing!

Nutrition

Find it online: https://lauracooks.com/blueberry-cream-cheese-bread-recipe/