Best Christmas Sugar Cookies Recipe
Grandma’s Christmas sugar cookies are a soft, buttery treat that will be a new holiday favorite. These cookies are perfect for festive occasions and are sure to delight everyone.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 2 hours 20 minutes
- Yield: 36 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
For the cookies:
- ½ cup salted butter, softened
- 2 ounces cream cheese, softened
- 1½ cups sugar
- 2 large eggs
- 1½ teaspoons vanilla extract
- ¼ teaspoon almond extract
- 2½ cups all-purpose flour
- 1 tablespoon cornstarch
- 1 teaspoon baking soda
- ¼ teaspoon salt
For decoration:
- Red and green sanding sugars
Instructions
- Creaming the ingredients: In a large bowl, add butter, cream cheese, sugar, eggs, vanilla, and almond extract. Beat until light and fluffy, about 4 to 5 minutes.
- Adding dry ingredients: Scrape down the sides of the bowl. Add flour, cornstarch, baking soda, and salt. Mix until a soft dough forms.
- Chilling the dough: Cover the bowl with plastic wrap and refrigerate for 2 hours.
- Preparing for baking: Preheat oven to 350°F. Line a baking sheet with parchment paper.
- Shaping and decorating: Portion dough into balls, place on the baking sheet, press with a fork, and sprinkle with colored sugar.
- Baking: Bake for 9 to 11 minutes until just set but not browned.
- Cooling: Let cookies cool on the baking sheet before transferring to a wire rack.
Notes
- Ensure cream cheese is at room temperature for smooth texture.
- Dough can be refrigerated for up to 24 hours or frozen for later use.
- Monitor baking time due to oven variations.
Nutrition
- Serving Size: 1 cookie
- Calories: 97 kcal
- Sugar: 8g
- Sodium: 76mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 1.2g
- Trans Fat: 0.1g
- Carbohydrates: 15g
- Fiber: 0.2g
- Protein: 1g
- Cholesterol: 19mg
Find it online: https://lauracooks.com/best-sugar-cookies-recipe/
