Never knew applesauce made bread this good! Recipe
This apple bread recipe is a delightful treat that will fill your home with the cozy scents of fall. With the perfect balance of spices and moist texture from the applesauce, this bread is sure to become a favorite.
- Prep Time: 15 minutes
- Cook Time: 50-60 minutes
- Total Time: 1 hour 15 minutes
- Yield: 1 loaf
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Dry Ingredients:
- 1½ cups flour
- 1 tsp baking soda
- ½ tsp baking powder
- 1 tsp cinnamon
- ¼ tsp nutmeg
- ¼ tsp cloves
Wet Ingredients:
- 1 cup applesauce
- ¾ cup sugar
- ½ cup oil
- 2 eggs
- 1 tsp vanilla
Instructions
- Preheat and Prepare: Preheat your oven to 350°F (175°C). Grease and flour a loaf pan.
- Mix Dry Ingredients: In a bowl, combine flour, baking soda, baking powder, cinnamon, nutmeg, and cloves.
- Combine Wet Ingredients: In another bowl, mix applesauce, sugar, oil, eggs, and vanilla.
- Combine Mixtures: Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
- Bake: Pour the batter into the prepared loaf pan and bake for about 50-60 minutes, or until a toothpick inserted in the center comes out clean.
- Cool and Enjoy: Allow the bread to cool in the pan for 10 minutes before transferring to a wire rack to cool completely. Slice and enjoy!
Notes
- You can add chopped nuts or dried fruits for extra texture and flavor.
- This bread freezes well, so you can make a double batch and save some for later.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 15g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Find it online: https://lauracooks.com/applesauce-bread-recipee/
