Print

Apple Crisp Cheesecake Bites Recipe

Apple Crisp Cheesecake Bites Recipe
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.8 from 10 reviews

Indulge in these delightful Apple Crisp Cheesecake Bites, featuring a graham cracker crust, creamy cinnamon cheesecake, homemade apple pie filling, and a delectable crumble topping. These single-serve desserts are a perfect sweet treat.

Ingredients

Crust:

  • 1 ½ cups graham cracker crumbs
  • 1 tablespoon granulated sugar
  • ½ teaspoon ground cinnamon
  • ½ cup butter, melted

Cheesecake:

  • 16 oz. cream cheese, room temperature
  • 3/4 cup granulated sugar
  • 1 teaspoon ground cinnamon
  • 2 teaspoons vanilla extract
  • 2 large eggs

Apple Filling:

  • 2 medium apples, diced
  • 2 teaspoons fresh lemon juice
  • 1 ½ teaspoons ground cinnamon
  • ¼ teaspoon ground nutmeg
  • 2 tablespoons brown sugar, packed
  • 1 ½ teaspoons cornstarch

Crumble Topping:

  • ½ cup flour
  • ¼ cup quick oats
  • ¼ cup brown sugar, packed
  • ½ teaspoon ground cinnamon
  • 2 tbsp butter, melted

Instructions

  1. Crust: Preheat oven to 350°F. Prepare muffin cups with liners. Process graham crackers into crumbs, mix with sugar, cinnamon, and butter. Press into muffin tins.
  2. Cheesecake: Cream cream cheese, add sugar, cinnamon, vanilla, then eggs. Divide batter into cups.
  3. Apple Filling: Combine apples with lemon juice, spices, sugar, and cornstarch. Spoon mixture over each cheesecake.
  4. Crumble Topping: Mix flour, oats, sugar, cinnamon, and butter. Sprinkle over cheesecakes.
  5. Bake for 25-30 minutes. Cool, then refrigerate until serving. Optionally, top with caramel sauce.

Notes

  • For a quicker version, you can use store-bought apple pie filling.
  • Ensure cream cheese is at room temperature for a smoother cheesecake batter.
  • Feel free to adjust the spices in the apple filling to suit your taste preferences.

Nutrition

Find it online: https://lauracooks.com/apple-crisp-cheesecake-bites-recipe/