Print

Air Fryer Garlic Parmesan Shrimp Recipe

Air Fryer Garlic Parmesan Shrimp Recipe
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

5.3 from 15 reviews

These Air Fryer Garlic Parmesan Shrimp are a quick and flavorful dish that’s perfect for a weeknight dinner or entertaining guests. The shrimp are coated in a garlic and Parmesan mixture, then air fried to crispy perfection. Serve them with a squeeze of lemon for a bright finish!

Ingredients

Ingredients:

  • 1 pound large shrimp, peeled and deveined
  • 2 tablespoons olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped (For garnish)
  • lemon wedges (For serving)

Instructions

  1. Preheat Air Fryer: Preheat your air fryer to 400°F (200°C) for about 5 minutes.
  2. Prepare Shrimp: In a mixing bowl, combine shrimp with olive oil, garlic, paprika, salt, and pepper. Coat shrimp evenly.
  3. Add Parmesan: Sprinkle Parmesan cheese over the shrimp and toss gently.
  4. Prep Air Fryer Basket: Lightly spray the air fryer basket with cooking spray.
  5. Cook Shrimp: Place shrimp in a single layer in the basket. Cook in batches if needed. Air fry for 6-8 minutes, shaking halfway through.
  6. Serve: Remove cooked shrimp from the air fryer, garnish with parsley, and serve with lemon wedges.

Notes

  • Make sure to use raw shrimp for best results.
  • Adjust garlic amount to personal preference.

Nutrition

Find it online: https://lauracooks.com/air-fryer-garlic-parmesan-shrimp-recipe/