3 Ingredient Peanut Butter Cookies Recipe
These 3-ingredient peanut butter cookies are a quick and easy treat, perfect for satisfying your sweet cravings. With just a few simple steps, you’ll have delicious cookies ready to enjoy in no time.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Total Time: 12 minutes
- Yield: 12 cookies
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Ingredients:
- 1 cup creamy peanut butter
- 1 cup light brown sugar, packed
- 1 large egg
Instructions
- Preheat Oven: Preheat oven to 350°F and line a baking sheet with parchment paper.
- Mix Ingredients: In a large mixing bowl, beat peanut butter and brown sugar until creamy. Add the egg and mix until combined.
- Form Cookies: Use a cookie scoop to place tablespoon-sized balls on the prepared pan. Press down on each ball with a fork in a crisscross pattern.
- Bake: Bake for 7 minutes or until edges are slightly browned. Cool on the pan before transferring to a rack.
- Serve: Enjoy warm or store in an airtight container once cooled.
Notes
- You can freeze the cookie dough for later use.
- Hand-mixing the dough is an option if you prefer.
- Monitor your oven for accurate baking times.
Nutrition
- Serving Size: 1 cookie
- Calories: 204 kcal
- Sugar: 20g
- Sodium: 103mg
- Fat: 11g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0.002g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 16mg
